Gin And Tonic Spread: The Best Thing Since, And For, Sliced Bread


Spreadable Gin, the edible, spreadable, booze-infused food you've been waiting for, is now available for preorder in the U.K.

 

The 10 Cheeses You Need To Know To Understand All Cheese Ever


Navigating the vast world of cheese can be intimidating. Master the cold case with a few shortcuts and tips from an expert cheesemonger.

 

Ryan Reynolds Buys Major Stake In Aviation Gin


Ryan Reynolds is now an owner of small-batch gin brand, Aviation Gin, becoming the latest celebrity to cash in on the liquor trend.

 

Curb Appeal: Denver Winemakers Are Amphora-aging Sparklers In A Suburban Strip Mall


Marko and Ivanka Copic are creating award-winning wines in an unexpected place: a strip mall 25 miles outside of Denver, Colorado.

 
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Six Charitably-minded Beers To Drink For A Good Cause


Beer and community go hand in hand. These six beers brewed in partnership with charitable organizations prove that you can give back, one beer at a time.

 

Study Says Alcohol More Important Than Exercise For Living Into Your 90s


In a ten-year study of nearly 2,000 people, participants who drink beer and wine are likelier to live past 90 than those with seemingly "healthier" habits.

 

Drunk In Love: Four Sommelier-approved Wedding Wine Hacks, Plus 20 Affordable Bottles


Planning a wedding is all about the details ? all 20,000 of them. From wine kegs to bulk bottle discounts, here are somms' tips for your big day.

 

Domaine Plageoles ‘bro’cool’ 2016 Wine Review


Read our review of Domaine Plageoles 'Bro'cool' 2016, including tasting notes, price and more. See the Domaine Plageoles 'Bro'cool' 2016 rating now!

 
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Vietti ‘tre Vigne’ Barbera D’asti 2015 Wine Review


Read our review of Vietti 'Tre Vigne' Barbera d'Asti 2015, including tasting notes, price and more. See the Vietti 'Tre Vigne' Barbera d'Asti rating now!

 

Mexico Dominates U.s. Beer Imports Because Apparently We Can?t Get Enough Corona


Americans can't get enough cerveza: Mexican beer accounts for 68 percent of imports in the U.S., thanks to Corona, Modelo, Dos Equis, and Tecate.

 
 
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